Vine tea Extract
2 month agoVine tea extract (Dihydromyricetin)
[Phytical properities]
Vine tea extract is an active ingredient extracted from Dioscorea opposita, mainly containing flavonoids, among which dihydromyricetin (DMY) is the most important component. Vine tea extract has various pharmacological effects, including antioxidant, anti-inflammatory and antibacterial, hypoglycemic and lipid-lowering, liver and kidney protection, tumor inhibition, and immune enhancement. It can regulate the levels of metabolites closely related to glucose and lipid metabolism, promote glycogen synthesis, and prevent insulin resistance.
Vine tea extract also has cardiovascular protective effects such as anti hypertension and anti myocardial hypertrophy, and can inhibit postprandial serum uric acid elevation by inhibiting the activity of xanthine oxidase (XO) and promoting uric acid excretion. In addition, Tengcha extract has inhibitory effects on various tumor cells, including inhibiting the formation of carcinogens, promoting cancer cell apoptosis, and inhibiting cancer cell metastasis. Vine tea extract has a wide range of applications, not only in the fields of food, health products, and medicine, but also in beverages, dairy products, functional foods, food additives, and other areas.
Latin Name: Ampelopsis megalophylla D

Part used: Stem and leaf
Specifications: 98% HPLC
This product mainly contains more than 35% of Garcinia cambogia flavonoids, the main components of which are populin and dihydropopulin, containing selenium, iron, zinc, calcium, copper, magnesium and other trace elements, methionine, r-amino butyric acid and other special amino acid, and proteins, fats, carotenoids, vitamin E.
[Physical and Chemical Properties]
Test Items | Specification |
Appearance | White powder |
Odor | Characteristic |
Dihydromyricetin | ≥98% |
Sieve analysis | NLT 95% pass 80 mesh |
Loss on drying | ≤5% |
Ash | ≤5% |
Pb | ≤2ppm |
As | ≤2ppm |
Hg | ≤0.1ppm |
Cd | ≤1ppm |
Total Plate Count | ≤1000cfu/g |
Total Yeast & Mold | ≤100cfu/g |
E.Coli. | Negative |
Salmonella | Negative |
GMO Status | Non-GMO |
[Function & Applications]
Antibacterial, hepatoprotective, natural antioxidants, anti-tumor, and regulatory effects on blood sugar and blood lipids.
It can be used as food additives in dietary supplements and medicine.
[Packing]
25kg/Drum
[Shelf Life]
Store at ambient temperature, cool and dry place, protected from light, heat and oxygen. The shelf life is 2 Years.
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Main Product:
Food Additives,
Cosmetic Raw Materials ,
Vitamins and Minerals,
Plant Extract,
Sodium Hyaluronate,
Phytic Acid