Kitchen equipment

Product Overview

The Commercial Single Burner Wok Range is designed for high-efficiency stir-frying, searing, and sautéing in

professional kitchens. Built with durable stainless steel and a high-performance burner, it delivers fast, even heating 

while maintaining energy efficiency. Ideal for restaurants, food stalls, cafeterias, and catering services, this compact

yet powerful wok stove ensures quick cooking with precise temperature control.

Key Features

✔ High-Output Burner – Powerful flame for rapid stir-frying and intense heat.
✔ Durable Stainless Steel Construction – Corrosion-resistant, easy to clean, and long-lasting.
✔ Compact & Space-Saving – Perfect for small kitchens or mobile food businesses.
✔ Adjustable Flame Control – Precise heat management for different cooking styles.
✔ Stable & Safe Design – Non-slip feet and sturdy frame for secure operation.
✔ Energy Efficient – Optimizes fuel usage (gas/LPG) for cost-effective cooking.

Specifications

• Material: 304 Stainless Steel

• Burner Type: High-pressure gas burner

• Heat Output:  (customizable)

• Fuel Type: LPG / Natural Gas (optional)

Ideal For:

• Restaurants & Cafés – Quick wok cooking for noodles, fried rice, and veggies.

• Street Food Vendors – Portable and efficient for high-volume frying.

• Catering Services – Reliable performance for events and buffets.

• Food Trucks & Pop-Up Kitchens – Compact design fits tight spaces.

We are a professional manufacturer of commercial refrigerator and have extensive experience

in the manufacturing of bakery equipment ,We also produce western kitchen Equipment.

Our wide range of products includes commercial refrigerators with excellent refrigeration

and steamed rice cabinet for different scenarios.

 

In addition, we also provide high temperature intelligent disinfection cabinet with intelligent

control of high temperature and launch restaurant warmer dining cart with excellent thermal

insulation performance.

 

In the bakery industry, our equipment is trusted by customers, such as high capacity

commercial oven for bakery, and advanced spiral dough mixer.We also provide stable

electric dough fermenting proofer to meet the stringent requirements of different customers

for the baking process.