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Monk Fruit Extract （Luo Han Guo extract) is a natural medicinal component extracted from Momordica grosvenorii. Siraitia grosvenorii, also known as "bergamot" or "siraitia grosvenorii", is an evergreen plant growing in Asia. Its fruit presents yellow skin and white pulp, and tastes sweet and sour. Momordica grosvenorii extract has many pharmacological effects and can be used to treat many diseases. Firstly, it contains rich antioxidants that can effectively eliminate free radicals, slow down the aging process, and prevent the occurrence of various chronic diseases. Secondly, Momordica grosvenorii extract also has the effects of lowering blood lipids, lowering blood pressure, improving blood sugar control, etc., which can be used to prevent and treat cardiovascular diseases. In addition, it is also beneficial for liver health, improving liver function and protecting liver cells. In addition, momordica grosvenorii extract also has antibacterial, anti-inflammatory, anti-tumor and other effects, which can be used to treat a variety of diseases. Momordica grosvenorii extract is usually in the form of oral capsule or powder, and can also be used as oral liquid or health care products. Its side effects are minimal.

(1). Antioxidant effect: Monk Fruit Extract is rich in antioxidants, such as vitamin C and polyphenols, which can help eliminate free radicals in the body, reduce oxidative stress, and delay the aging process of cells and tissues.
(2). Hypolipidemic effect: The active ingredients in Monk Fruit Extract  can regulate the metabolism of blood lipids, reduce the levels of cholesterol and triglycerides in the blood, and help prevent and treat cardiovascular diseases such as hyperlipidemia and atherosclerosis.
(3). Hypotensive effect: research shows that some components of siraitia grosvenorii extract can expand blood vessels, promote blood circulation, thereby reducing blood pressure, and have significant benefits for patients with hypertension.
(4). Improve blood sugar control: Monk Fruit Extract can increase insulin sensitivity, promote the secretion and utilization of insulin, contribute to the stable control of blood sugar, and play a certain role in the prevention and treatment of diabetes.
(5). Liver protection: Monk Fruit Extract can improve liver function, promote liver cell regeneration, reduce liver damage, and has a protective effect on the treatment of hepatitis, fatty liver and other diseases.
(6). Antibacterial and anti-inflammatory effects: studies have found that some components of siraitia grosvenorii extract have antibacterial and anti-inflammatory effects, can inhibit the growth of a variety of bacteria and viruses, and reduce inflammation.
(7). Antitumor effect: some studies have shown that some components of siraitia grosvenorii extract have anti-tumor activity, can inhibit the growth and proliferation of tumor cells, and have potential benefits for tumor prevention and treatment.

(1). Medical field: The active ingredients in Siraitia grosvenorii extract have a variety of pharmacological effects and can be used as drug ingredients to treat a variety of diseases, such as cardiovascular disease, hyperlipidemia, hypertension, diabetes, hepatitis, etc. For example, siraitia grosvenorii extracts can be made into oral capsules or tablets for the prevention and treatment of related diseases.
(2). Health care products: The nutritional components and active substances in Momordica grosvenorii extracts are beneficial to human health and can be used as health care products. For example, siraitia grosvenorii extract can be made into oral liquid, powder, health food and other forms for people to supplement nutrition and maintain health.
(3). Cosmetics: Momordica grosvenorii extract has antioxidant and anti-aging effects and can be used to manufacture cosmetics. For example, it can be applied to skincare products, anti wrinkle creams, whitening products, etc. to help protect the skin and delay skin aging.
(4). Food field: Momordica grosvenorii extract can be used in food processing to add nutritional value and functionality to food. For example, it can be added to beverages, fruit juices, cold drinks, pastries, and other foods to provide antioxidant, lipid-lowering, and blood pressure lowering effects.
(5). The field of functional drinks: Momordica grosvenorii extract can be used to prepare functional drinks because of its rich nutritional components and pharmacological effects. These beverages can provide health benefits such as antioxidant, immune enhancement, and blood sugar regulation.

D-Tagatose Powder is one of the sweeteners. We have other sweeteners. The effective component of Monk Fruit Extract is Mogroside. Mogroside is 300 times sweeter than sucrose and does not produce heat. It is a valuable raw material in beverage and candy industry and the best substitute for sucrose. Aspartame powder, in food and soft drinks, usually aspartame is 180 ~ 220 times sweeter than sucrose. 

Erythritol Powder, In general, the relative sweetness of aspartame was negatively correlated with the concentration of control sucrose, and varied with different flavor systems, pH, tasting temperature and the concentration of sucrose or other sugars. Erythritol is a kind of filling sweetener, which is a four carbon sugar alcohol. The sweetness of erythritol is only 60% - 70% of sucrose. It has a cool taste, pure taste and no aftertaste. It can be combined with high times sweetener to inhibit the bad flavor of high times sweetener.

Sweet Tea Powder The main contents are stevioside and stevioside A3. Compared with sucrose, the former is 300 times higher than that of sucrose, while the latter is 450 times higher, and it is non-toxic and adverse reactions. It can eliminate fatigue, nourish yin and promote fluid, and it is used for stomach yin deficiency, dry mouth and thirst. It is also used for patients with essential hypertension, diabetes, obesity and patients who should limit sugar.

D- Mannose Powder, It can't be metabolized well in the human body. , but it can regulate the immune system, increase wound healing, inhibit tumor growth and metastasis, increase the survival rate of cancer, and avoid some bacterial infections.