Lo Han Guo Monk Fruit Extract
2 year agoMonk fruit extract vs sugar is the fruit of the perennial vine of Cucurbitaceae, a powdered monk fruit substitute, and Momordica Glycosides Powder a precious medicinal and edible plant in China. Plant Extract of Monkfruit mainly comes from monkfruit Fruit Juice Powder, which has rich bioactive components and wide application value.
Application
1. Organic monk fruit extract powder plays the role of sweetening and flavoring. For example, adding an appropriate amount of monk fruit glycoside to ketchup, hot sauce, salad sauce, and other sauces can reduce the amount of sucrose used in the sauce, reduce calories, and increase the sweetness and richness of the sauce.
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Main Product:
Fruit & Vegetable Powder,
Cosmetic Raw Material ,
Food Additives,
Nutritional Supplements,
Male Health,
Herbal Extract
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