Mango Powder

Freeze Dried Mango Powder

Nutritional role

1, eating mango has the effect of clearing intestines and stomach, for motion sickness, seasickness has a certain antiemetic effect.

6, sterilization. Mango leaf extract can inhibit pyococcus, Escherichia coli, Pseudomonas aeruginosa. At the same time, it also has the effect of inhibiting influenza virus.

The freeze-dried fruit powder basically preserves its color, flavor and nutritional content. Our products are divided into freeze-dried whole fruit and freeze-dried half of fruit.

Product powder:Light yellow powder  Product material:Mango fruit Production process:Freeze drying Solubility:99% Packaging:1KG/double-layer PE bag, 25KG/cardboard drum or customized MOQ:1KG Shelf Life:24 months when properly stored

Shaanxi NHK Technology Co., Ltd. was founded in April 2014, and is the subsidiary of Shaanxi Huike Botanical Development Co., Ltd., which was itself established in October of 1998. 

We are an export- oriented, private enterprise technology company with import and export rights. Our company responds to market trends, emphasizes customer service and satisfaction, and relies on the latest in advanced technology. We are a high-quality supplier of high-purity botanical functional monomers and standardized extracts, with over 18 years of sustainable development. As such, we have established a good brand and reputation in the botanical extractive production field.

We are committed to research, development, production, and sales of plant active ingredients, animal nutrition products, and microbial fermentation products. We are striving to become the leader in industrial and technical evolution, the pacesetter and formulator of the corresponding standards, and a reliable supplier of high-quality products and services.

Our main products are freeze-dried fruit, freeze-dried vegetables, high content monomer, herbal medicine and low content monomer.

In the field of food and beverage, more and more consumers hope to "eat beautiful" and "drink healthy", so the food and beverage containing probiotics, chia seeds, collagen and other components, as well as functional jelly, functional soft candy, capsules, oral liquid and other products are increasingly favored by female consumers. Admittedly, the majority of jelly, capsule, soft candy and other health products, due to the processing technology, technology and product form restrictions, in the molecular activity and efficacy of the effective amount is not easy to reach the standard.

1.Certificates: ISO9001, Kosher, Halal, ISO9001, HACCP, QS, NOP and Chinese Health Food GMP, etc.

2.Rich experiences on export business; the products and services have been widely accepted by clients of USA, Europe and Australia, etc.

3.Our purpose: provide you product with best quality, excellent service and prompt delivery with over 15 years' production and research experiences in high quality natural ingredients.

4.Package & Storage

•  1-5kg with double plastic container inside/aluminum foil bag outside. 10kg with double plastic container inside/carton outside. 25kg with double plastic container inside/fiber drum outside or it is at your option.
•  Stored in a cool & dry well-closed container, keep away from moisture and strong light/heat.
•  Shelf Life: Two years under well storage situation.