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copper amino acid

5 month ago
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Product details

What is Copper Amino Acid Chelate 10%

[Product Introduction]

Copper Amino Acid Chelate 10% is a trace element supplement produced through the chelation of copper with amino acids. It is typically a light blue to blue-green powder with good water solubility and high bioavailability, containing approximately 10% copper. By combining copper with amino acids (such as glycine), it forms a stable organometallic complex that is more easily absorbed. This product is widely used in feed additives to enhance copper absorption in animals, promote growth and development, and boost immunity. Additionally, Copper Amino Acid Chelate 10% plays a significant role in Food & Nutrition, providing essential trace elements for balanced diets. It is also utilized in Amino Acid Chelate compounds for its stability and effectiveness in various formulations. In the food industry, it serves as a valuable ingredient in Food Additives, supporting nutritional fortification and bioavailability in various products.

 

Copper
 
 
Features:

1.High Bioavailability: Easily absorbed by animals and humans, ensuring efficient copper utilization.

2.Stable Complex: Forms a stable organometallic structure, reducing the risk of copper loss or degradation.

3.Low Digestive Discomfort: Minimizes gastrointestinal irritation compared to traditional copper salts.

4.Good Solubility: Easily dissolves in water, making it versatile for various applications.

5.Essential Micronutrient: Provides essential copper for supporting immune function and metabolic processes.

[Physical and Chemical properties]

 Test Items

 Specification

 Appearance

 Light blue to blue Powder

 Copper, w/%

 ≥ 10.0

 Loss on drying, w/%

 ≤6.0

 PH

 5-9

 Bulk density, g/ml

 ≥0.25

 Tapped density, g/ml

 ≥0.45

 Particle size, w/%

 90% passing 60 mesh

 Heavy metals, mg/kg

 ≤10

 Pb, mg/kg

 ≤1

 As, mg/kg

 ≤1

 Cd, mg/kg

 ≤1

 Hg, mg/kg

 ≤0.1

Total viable count, cfu/g

≤1000

Yeast & Mould, cfu/g

≤25

Coliform bacteria, /g

Negative

Escherichia Coli, /g

Negative

Salmonella, /10g

Negative

Staphylococcus aureus, /g

Negative

Bntorobater sakazakii, /g

Negative

Shigella Castellani, /g

Negative

 

[Function]

1.Enhancing Copper Bioavailability: Improving the absorption and utilization of copper in animals and humans.
2.Boosting Immune Function: Supporting a healthy immune system and increasing resistance to diseases.
3.Supporting Metabolic Functions: Promoting cellular metabolism and maintaining normal physiological functions.
4.Reducing Digestive Discomfort: Minimizing gastrointestinal irritation compared to traditional copper salts.
copper(1)
 

[Application]

1.Feed Additives: Used to improve copper absorption in animals, enhancing growth and health.

 

2.Agricultural Fertilizer: Provides essential trace elements for crops, improving disease resistance and yield.

 

3.Dietary Supplements: Offers the required copper for maintaining overall nutrition.

 

4.Food Additives: Incorporated into foods to boost nutritional value and bioavailability.

 

 

[Packing]

25kg/drum.

[Shelf life]

stored in shady, cool, dry, clean and ventilated places and prohibited to be placed together with poisonous or harmful substances.

2 years from date of production

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