LKK Seafood Sauce

1. Brand Introduction

• Lee Kum Kee, as a sauce brand with a century-old history, has always been committed to providing consumers with high-quality, delicious and diverse sauce products. With its excellent quality and unique flavor, Lee Kum Kee has become the preferred brand of many families and professional chefs around the world.

2. Product Overview

• Lee Kum Kee seafood sauce is a carefully formulated 240g sauce. It perfectly combines the freshness of seafood with unique seasonings and is an ideal choice for adding flavor in cooking.

3. Product Features

Seafood Flavor

• This seafood sauce uses high-quality seafood as the main raw material. After careful boiling and blending, it exudes a rich and pure seafood flavor. Every bite can make you feel as if you are by the sea and feel the fresh fragrance of the sea.
• The seafood sauce cleverly combines the essence of various seafood such as shrimp and crab, making its flavor levels rich. It has both the sweetness of shrimp and the mellowness of crab, bringing a unique taste experience to dishes.

Sweet and Salty BalanceLee

Versatile in Cooking

• Whether it's Chinese cuisine or Western cuisine, Lee Kum Kee seafood sauce can show its prowess. In Chinese cooking, it can be used for stir-frying vegetables, steaming fish, grilling, etc. For example, vegetables stir-fried with seafood sauce will have a unique umami taste, making the originally plain vegetables more delicious.
• In Western cuisine, seafood sauce can be used as a spread for making sandwiches and burgers, or for making salad dressings, adding an oriental flavor to Western dishes.

Good Helper for Seasoning

• As a seasoning, it can be used to marinate meat, seafood and other ingredients. After marinating meat with seafood sauce for a period of time and then cooking, the meat can fully absorb the flavor of seafood sauce, becoming more tender and juicy, and with a rich seafood flavor.