1. Packaging Design: Features a portable stand-up pouch with leak-proof sealing and a transparent viewing window for visual inspection of egg liquid texture.
2. Color Profile: Egg mixture presents a pale amber hue, transforming into golden translucent appearance with smooth, bubble-free surface after steaming.
3. Exquisitely Smooth, Superb Taste: After steaming, it presents a pudding - like delicate and smooth texture that melts in your mouth. With every bite, you can experience the perfect blend of egg flavor and ingredients.
4. Texture Characteristics: Delivers silken tofu-like tenderness through precise egg-to-broth ratio, ensuring uniform umami infusion.
5. Whether for daily family meals or mass production in restaurants, it is an ideal choice, presenting you with a delicate, smooth and flavorful chawanmushi.
6. Application: Pre-mixed formula ready for molding and steaming, suitable for home breakfasts, Japanese set meals, and convenience store fresh food production.
7.The bagged concentrated seasoning egg liquid is used for making chawanmushi, being convenient and having a good flavor.
8.This concentrated chawanmushi is carefully made from fresh egg liquid and various high - quality ingredients, concentrated through a unique process to retain the original flavors of the ingredients to the greatest extent.
9.Just add water for simple dilution, and it can restore the rich egg flavor and diverse texture of authentic chawanmushi. It's convenient to operate and saves cooking time.
10.Whether for daily family meals or mass production in restaurants, it is an ideal choice, presenting you with a delicate, smooth and flavorful chawanmushi.
11.It strictly adheres to quality standards to ensure that every portion of the concentrated chawanmushi is safe and reassuring, allowing you to easily enjoy the unique charm of traditional Japanese cuisine.
12.Concentrated Chawanmushi A (Seasoning Egg Liquid) (Bagged) is carefully formulated, combining fresh eggs, various umami - rich ingredients, and unique seasonings.
13.The bagged design is convenient for carrying and storing. The appearance is simple and easy to identify. The egg liquid is uniformly light - yellow in color and has a fine texture.
14.When opening the package, a strong egg aroma and a faint umami smell come out, whetting the appetite and making people eager to make and enjoy it.
15.Just follow the simple instructions, dilute it with water and steam it, and you can make a pudding - like tender and smooth chawanmushi with a delicious taste and rich layers.
16.It provides a convenient food choice for a busy life. Whether for family meals or personal simple meals, delicious chawanmushi can be easily made.