1. The product features a sealed container design for easy portability and storage, requiring no refrigeration before opening.
2. The egg mixture displays a light golden yellow hue, forming a smooth and glossy surface with natural ingredient colors after steaming.
3. Infused with kombu and bonito broth aroma, it delivers the characteristic layered umami fragrance of Japanese chawanmushi.
4. Offers a silky, pudding-like texture containing visible pieces of authentic ingredients including shiitake mushrooms and fish cake.
5. Made with pasteurized egg liquid and a preservative-free formula, ensuring food safety when consumed after heating.
6. Wide Application, Enjoy Anytime: Whether it's for a family breakfast, a snack during work, or sharing with friends at a gathering, this chawanmushi is an excellent choice.
7.The boxed concentrated seasoning egg liquid provides convenience and deliciousness for making chawanmushi.
8.Convenient and Tasty, One - Step Solution: This boxed chawanmushi comes with carefully prepared ingredients and proportions. No need for cumbersome preparations. Just open and steam, and you can enjoy a delicious meal effortlessly.
9.Exquisitely Smooth, Superb Taste: After steaming, it presents a pudding - like delicate and smooth texture that melts in your mouth. With every bite, you can experience the perfect blend of egg flavor and ingredients.
10.Diverse Ingredients, Rich Nutrition: It contains a variety of ingredients such as tender shrimps, mushrooms, and vegetables. While satisfying your taste buds, it provides you with balanced nutrition.
11.Wide Application, Enjoy Anytime: Whether it's for a family breakfast, a snack during work, or sharing with friends at a gathering, this chawanmushi is an excellent choice.
12.Concentrated Chawanmushi A (Seasoning Egg Liquid) (Boxed) is a carefully - formulated product that perfectly combines fresh egg liquid with special seasonings, providing convenience for making chawanmushi.
13.The boxed design is exquisite and practical, convenient for storage and use, and can well maintain the freshness of the egg liquid. The egg liquid is light - yellow in color and has a fine and uniform texture.
14.When opening the box, a strong egg aroma and a faint umami smell come out, making people instantly feel the unique flavor of traditional chawanmushi.
15.By following the instructions, diluting it with water and steaming it, you can easily make a tender, refreshing, and delicious chawanmushi with a rich and distinct taste.
16.Whether for daily home cooking or mass production in restaurants, this boxed seasoning egg liquid is an excellent choice for making delicious chawanmushi.
Egg liquid includes different types such as whole egg liquid, egg white liquid, and egg yolk liquid.