Isomaltulose powder
3 month ago
What is isomaltulose?
Isomaltulose, also known as palatinose or isomerized sucrose, is a natural sweetener found in products such as sugar cane and honey. This white crystalline substance is odorless and sweet, with a sweetness of about 42% of sucrose, but the sweetness is pure and has no bad aftertaste. The viscosity of isomaltulose in aqueous solution is slightly lower than that of sucrose of the same concentration, and it has only very low hygroscopicity, which makes it free-flowing in instant powder and suitable for making various foods. Many unique properties make it a very wide range of fields in the food industry as a food additive.
Functions and Applications
Candy and Beverages: Isomaltulose has a pure sweetness and no bad aftertaste. It can be used as food additives and is not easy to cause tooth decay. It is very suitable for candy and beverages. Its low hygroscopicity and high stability keep the candy in a good taste and shelf life.
Baked Foods: In baked foods, isomaltulose can replace sucrose at a ratio of 1:1 without changing the traditional formula. Its stable sweetness and low hygroscopicity help maintain the flavor and texture of baked products.
Health care material: The low calorie, low glycemic index and prebiotic properties of isomaltulose make it an ideal sweetener for health foods. Adding it to tablet health foods not only provides sweetness, but also protects the raw ingredients and reduces the odor of active ingredients.
Probiotic Foods and Beverages: The prebiotic effect of isomaltulose helps the absorption and utilization of probiotics in the intestines, so it is very suitable for use in probiotic foods and beverages.
Other Applications: Isomaltulose can also be used in nuts, seasonings and other fields. Its low hygroscopicity and stability help maintain the taste and shelf life of the product. At the same time, its unique odor-masking effect makes it an ideal choice for covering up unpleasant flavors.
Specification Sheet
|
Product name |
Isomaltulose |
|
Specification |
≥99.0% |
|
Grade |
Food Grade |
|
Character |
White powder |
|
Cas No. |
64519-82-0 |
|
Molecular Formula |
C₁₂H₂₂O₁₁ |
|
Molecular Weight |
342.30 g/mol |
|
Test method |
HPLC |
|
Introduction |
Isomaltulose is a naturally occurring disaccharide composed of glucose and fructose with unique metabolic properties. It is a white crystalline powder or granules, odorless, sweet, and about 42%-48% of sucrose in sweetness. This sweetener is mainly made by enzymatic conversion of sucrose, and can also be extracted from natural honey. It is also easily soluble in water, and its solubility increases with increasing temperature. It is also stable under both acidic and alkaline conditions, resistant to high temperatures, and suitable for a variety of food processing scenarios. |
|
Function |
Low calorie: The calorie value of isomaltulose is about 4Kcal/g, which is lower than that of sucrose and is suitable for people who want to lose weight. Control blood sugar: After digestion and absorption, isomaltulose will not cause strong secretion of insulin, which helps to assist in controlling blood sugar and is suitable for diabetic patients. Prevent tooth decay: Since it cannot be used by microorganisms that cause tooth decay in the mouth, isomaltulose not only does not cause tooth decay, but also inhibits tooth decay caused by sucrose. Improve intestinal health: It is enzymatically hydrolyzed into glucose and fructose in the small intestine and absorbed, has prebiotic activity, and helps the growth and reproduction of beneficial flora in the intestine. No diarrhea effect: This sugar can be completely absorbed by the human intestine and will not cause diarrhea like other oligosaccharides. Low insulin response: Due to its slow absorption characteristics, isomaltulose causes a low insulin response, which helps maintain blood sugar stability and reduce fat accumulation. Promote fat oxidation: It can promote fat oxidation, increase energy consumption, and help control weight and lose weight. |
|
Storage |
Store in cool & dry place. Keep away from strong light and heat. |
|
Packing |
25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place |
|
Shelf Life |
2 years when stored properly |
Similar Video Recommendation
You May Also Like
If you are interested in the product, contact Bossgoovideo.com for more information
- *To:
- Xi'an XJeson Biotech Co., Ltd
- *Message:
-
Submit
Main Product:
Furit & Vegetable Powder,
Cosmetic Raw Material ,
Pharmaceutical Raw Materials,
Flavors & Fragrances,
Health Care Material,
Herbal Extract