Frozen dumplings - filling with chives ,eggs,and shrimp

2 month ago

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4 month

Product details

Dumplings, a traditional Chinese delicacy with a long history, were initially used for medicinal purposes before evolving into a popular folk food with increasingly diverse fillings. The garlic chive, egg, and shrimp filling combines distinct culinary characteristics - garlic chives being a common ingredient in Chinese dietary culture, eggs providing rich nutrition, and shrimp contributing fresh umami flavor, collectively creating a unique taste profile.

With advancements in modern food technology, quick-freezing techniques have enabled industrial production and long-term storage of dumplings. Quick-frozen dumplings with garlic chive, egg, and shrimp filling cater to fast-paced lifestyles by eliminating time-consuming preparation of fillings and wrapping processes. Simultaneously, they preserve traditional dumpling culture while offering convenient access to authentic flavors. This innovation reflects the integration of traditional culinary heritage with modern living patterns, satisfying both nostalgic cravings for classic cuisine and practical needs of contemporary life rhythms.

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Jilin Gold Wing Egg Products Co., Ltd

Audited supplier

4 month

Main Product: Braised Egg, Omelette, Egg powder , Egg liquid, Fried egg, Soft scrambled egg

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