E-cigarette (3)
4 year ago
Fanke second generation electronic cigarette
The effects of smoking electronic cigarettes and directly smoking cigarettes containing many carcinogens on the human body are very different. But people believe this statement presumably because the smoke produced by e-cigarettes is very similar to cigarettes, and it may also be because the design of e-cigarettes feels very similar to traditional cigarettes. Except for the substances that are recognized as safe by the FDA, such as alcohol, vegetable glycerin, and propylene glycol, e-liquid does not contain any other carcinogens and chemical components.
Research by foreign scientists has proved that e-cigarettes are 95% healthier than traditional cigarettes. Why do you say that? Mainly from its composition and working principle. The main component of electronic cigarettes is e-liquid, and e-liquid is mainly composed of: propylene glycol (PG), glycerol (VG), also known as glycerin, flavors, ***, and polyethylene glycol (PG400).
①Propylene glycol (PG): Propylene glycol has good viscosity and hygroscopicity, and is non-toxic. Because propylene glycol and various spices have good mutual solubility, it is widely used in food, medicine, cosmetics and other industries.
②Glycerol (VG): The national standard for glycerol is called glycerol. It is an organic substance with colorless, five-odor and sweet taste. Glycerin often acts as a sweetener and moisturizing agent in food processing.
③ Spices and flavors: The main function of flavors and fragrances is to provide various flavors, which are mainly extracted from nature or artificially synthesized. It has a wide range of uses in food, tobacco, cosmetics, toothpaste, etc.
④ ***: The main function of *** is to make the use of it addictive. In fact, *** is not only found in tobacco. This ingredient is also contained in many vegetables, such as eggplant, potatoes, peppers, wolfberry, tomatoes, etc., so a small amount of *** is not harmful to the human body.
⑤Polyethylene glycol (PG400): It is non-toxic, slightly bitter in taste, non-irritating, and has good compatibility with many organic substances. It is widely used in food, cosmetics, pharmaceutical, papermaking and other industries.
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