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Product Description

Non Dairy Creamer only milk as raw material, with or without food fortifier, defatted, concentrated, made of dried, non-fat milk protein not less than 34% solids, fat not less than 2.0% of powder products , Non Dairy Creamer suitable for obese people who need nutrition drink for the elderly, infants indigestion, and diarrhea after gallbladder disease, hyperlipidemia, chronic pancreatitis patients have some benefits. Non Dairy Creamer is in the processing of fresh milk into milk powder process, separate the fat in milk products. Non Dairy Creamer is a new and modern food manufacturing and processing of products, because of its good results. It can increase the flavor and milk flavor. Ingredients include: vegetable oil, glucose syrup, sodium caseinate, stabilizers, emulsifiers, anti-caking Argentina.

NON-DAIRY CREAMER FOR MILK TEA
Item		Specifications
Name		NON-DAIRY CREAMER/NDC
Appearance		White to cream powder
Fat		30-34%
Protein		2.0-5.0%
Moisture		6.0% max
Heavy metals
Lead (Pb)		≤1ppm
Arsenic (As)		≤0.5ppm
Microbiology
Total plate count		9000cfu/g max.
Coliforms		90mpn/100gram

 

 

NON-DAIRY CREAMER FOR COFFERE
Item		Specifications
Name		NON-DAIRY CREAMER/NDC
Appearance		White to cream powder
Fat		26-30%, 31-35%, 33-37%
Protein		2.0-5.0%
Moisture		6.0% max
Heavy metals
Lead (Pb)		≤1ppm
Arsenic (As)		≤0.5ppm
Microbiology
Total plate count		9000cfu/g max.
Coliforms		90mpn/100gram

 

 

NON-DAIRY CREAMER FOR BAKING FOOD
Item		Specifications
Name		NON-DAIRY CREAMER/NDC
Appearance		White to cream powder
Fat		20~70%
Protein		1.0~3.5%
Moisture		5% max
Heavy metals
Lead (Pb)		≤1ppm
Arsenic (As)		≤0.5ppm
Microbiology
Total plate count		9000cfu/g max.
Coliforms		90mpn/100gram