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dried bay leaf

9 month ago
30 0
Product details
bay leaf: They are mostly used for seasoning sauces or soups, and clay pot dishes are also widely used. Dried leaves can also be used as a flavoring agent for canned food. It is one of the commonly used aromatic seasonings in western food. It is suitable for cooking meat, or adding a little dipping sauce to prepare meat, but because of its heavy taste, you can't add too much, otherwise it will cover the original flavor of the food.
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