Mycoprotein 70%

Specification for Feed Additive: Mycoprotein (70%)

Product Name: Mycoprotein Feed Additive (70%)

Mycoprotein Feed Grade Physical Characteristics

• Appearance: Fine powder or granular form
• Color: Off-white to light beige
• Odor: Neutral or slightly earthy
• Taste: Neutral

single cell protein mycoprotein 70% Nutritional Composition (per 100g)

• Protein Content: ≥ 70%
• Fiber: ≤ 5%
• Moisture Content: ≤ 8%
• Ash Content: ≤ 5%
• Fat: ≤ 3%
• Carbohydrates: ≤ 10%

Mycoprotein for Animal Feed Amino Acid Profile

• Essential Amino Acids (mg/100g):

  • Lysine: ≥ 5,500
  • Methionine: ≥ 2,000
  • Threonine: ≥ 4,000
  • Tryptophan: ≥ 1,000
  • Valine: ≥ 4,500
  • Isoleucine: ≥ 4,200
  • Leucine: ≥ 6,800
  • Phenylalanine + Tyrosine: ≥ 8,000

• Non-Essential Amino Acids: Present in sufficient quantities to support animal growth and maintenance.

Mycoprotein feed additives Functional Properties

• Digestibility: ≥ 85%
• pH (1% solution): 6.5–7.5
• Bulk Density: 0.4–0.6 g/cm³

Microbiological Standards

• Total Plate Count: ≤ 10,000 CFU/g
• Yeast and Mold: ≤ 100 CFU/g
• Salmonella: Negative in 25g
• E. coli: Negative in 10g
• Aflatoxins (B1, B2, G1, G2): ≤ 20 ppb

Packaging

• Type: Multi-layered, food-grade, moisture-resistant bags
• Weight: 25 kg/bag
• Storage Conditions: Cool, dry place away from direct sunlight
• Shelf Life: 12 months from the date of manufacture

Applications

• Suitable for inclusion in feed formulations for poultry, swine, cattle, aquaculture, and pet food.
• Enhances protein levels, supports growth, and improves feed efficiency.

Compliance and Safety

• Complies with feed safety standards (e.g., EU, FDA, and other regional regulations).
• Free from GMO, antibiotics, and chemical residues.

                                                 

 

                                                    

 

 

 

 

 

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