Green Tea Extract

Application

1. Tea polyphenols is Food Additives : Tea polyphenols can be used as food additives to prevent food oxidation and spoilage, and to extend the shelf life of food.

2. Tea polyphenols is pharmaceutical chemicals: Tea polyphenols have biological activities such as antioxidant, anti-inflammatory, antibacterial, antiviral, anti-tumor, etc., so they have a wide range of applications in the field of medicine and health. For example, it can be used to prevent and treat cardiovascular disease, diabetes, tumors and other diseases.

3. Tea polyphenols is cosmetics materials: Tea polyphenols have good antioxidant properties, which can prevent skin aging, so they also have a wide range of applications in cosmetics.

4. Tea polyphenols is environmental protection: tea polyphenols can be used as a natural antioxidant to treat various wastewater and exhaust gases, thus reducing environmental pollution.

Function

1. Lowering blood pressure, blood clotting, weight loss;

2.Preventing atherosclerosis and thrombosis and other cardiovascular diseases;

3. Lowering blood sugar and curing diabetes;

4. Sterilization and anti-virus, preventing and treating hepatitis, fatty liver;

5. Anti-aging and immune function;

6. Anticancer, anti-allergy, preventing colds and fractures.