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Carmine Extract

6 month ago
10 0
Product details

What is carmine extract?

Carmine extract, usually in the form of red or reddish brown powder or liquid, is mainly composed of carmine acid or its derivatives. As a natural food colorant and cosmetic raw material, our carmine extract has the characteristics of high purity, high stability and high safety. Carmine extract mainly refers to the natural pigment extracted from the seed epidermis of the Bixa Orellana, also known as annatto orange or cochineal red. This extract contains carotenoids and is mainly used as a colorant with excellent dyeing properties and high heat resistance. Carmine extract is not only brightly colored, but also has good solubility and stability, and can maintain its color and activity in a variety of media. Its bright color, long-lasting color, and not easy fade make it ideal natural colorants in cosmetics and food.

 

Bixa Orellana

What are the effects?

  1. Antioxidant and anti-aging: Rouge extract contains an anti-oxidant raw material that can remove free radicals and protect cells from oxidative damage, thereby delaying the aging process.
  2. Skin care and beauty: In cosmetics, Rouge extract can deeply nourish the skin, enhance skin elasticity, improve uneven skin tone, and make the skin smoother and more delicate.
  3. Enhance immunity: Studies have shown that certain ingredients in Rouge extract can enhance human immunity and improve the ability to resist diseases.
  4. Flavoring and coloring: In the food industry, Rouge extract, as a natural pigment and flavoring agent, can give food bright colors and unique flavors.

What are the uses?

  1. Cosmetics materials: Rouge extract can be used to color lipstick, foundation, eye shadow, eyeliner, nail polish and baby products.
  2. Pharmaceutical raw materials: In pharmaceutical chemicals, Rouge extract is used as a coating material for tablets and micro pellets and a colorant for capsule shells.
  3. Food additives: Rouge extract can also be used in food, such as candy, beverages, and meat products, especially for the coloring of cooked meat products.
  4. Other uses: Rouge extract can be mixed with yellow, orange, and red pigments to produce a series of products with different shades, increasing product diversity.
Food Additives
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