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L-valine Powder

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Product details

What is L-Valine?

L-Valine is an important essential amino acid and one of the branched-chain amino acids (BCAAs). It is one of the basic building blocks of protein synthesis and is essential for the normal function and health of the body. It is a type of amino acid that the human body cannot synthesize on its own and must be obtained through food or supplements. It is widely found in foods such as meat, dairy products, beans and nuts in nature and is one of the basic units that make up protein. It is widely used as a health care raw material and can be used as a nutritional supplement. It usually appears in the form of powder or capsules, which is easy to carry and take. It is an ideal choice for fitness enthusiasts, athletes and people who pay attention to healthy eating.

 

L-valine (1)

Functions and applications:

Pharmaceutical Raw Materials: It can be used as an intermediate in the pharmaceutical chemical industry. L-valine can be used as a starting material for drug synthesis. Through a series of chemical reactions and transformations, the target drugs are finally generated, covering antibiotics, antiviral drugs, anti-inflammatory drugs, etc. It is the main component of amino acid drugs and is used to prepare amino acid infusions and comprehensive amino acid preparations to meet the human body's needs for amino acids. It can also be used to synthesize polypeptide drugs, such as anticancer drugs and immunomodulators.

Food additives: It can be used as a nutritional supplement to meet the human body's needs for amino acids, improve nutritional status and promote health. Adding L-valine to rice cakes can make the product have a sesame flavor, and it can also improve the flavor when used in bread.

Health care material: It can be used as a daily dietary nutritional supplement to enhance immunity, relieve physical fatigue, and have auxiliary protection functions against chemical liver damage.

Feed additives: It can increase lactation. Adding L-valine to the daily diet of lactating sows can increase their lactation, thereby meeting the piglets' needs for breast milk. Adding it to feed can improve the immunity and disease resistance of animals.

Specification Sheet

 

Product name

L-valine

Specification

99%

Grade

Food Grade, Feed Grade

Character

White powder

Cas No.

72-18-4

Molecular Formula

C5H11NO2

Molecular Weight

117.15

Test method

HPLC

Introduction

L-Valine is an important essential amino acid and one of the branched-chain amino acids (BCAAs). It is one of the basic components of protein synthesis and is essential for the normal function and health of the body. L-Valine participates in the synthesis and metabolism of proteins in the human body and plays an important role in the maintenance and development of human health. L-Valine is a white crystal or crystalline powder, odorless and bitter. As a multifunctional nutritional supplement, L-Valine has a wide range of applications.

Function

Promote muscle growth and repair: L-valine plays a key role in the process of muscle protein synthesis. It can effectively promote the growth and repair of muscle tissue and has a significant effect on enhancing physical strength and improving athletic performance.

Improve endurance and fatigue resistance: By regulating the body's energy metabolism pathways, L-valine can help the body use glucose as an energy source more efficiently, thereby extending exercise time and reducing fatigue after exercise.

Improve mental state: It can increase the levels of neurotransmitters such as serotonin and dopamine in the brain, help relieve stress, improve mood, and also have a positive effect on improving cognitive function and anti-depression.

Assists in weight loss: It can increase satiety, reduce appetite, and assist in weight control. At the same time, it can promote fat metabolism and increase the basal metabolic rate, making it a useful supplement in weight loss plans.

Dosage

The recommended dose of L-valine is usually 0.8-1.6 grams per day, and the specific dose should be adjusted according to personal weight, activity level and lifestyle.

Contraindications

Pregnant women, breastfeeding women, the elderly or people with specific diseases should use L-valine under the guidance of a doctor or nutritionist.

Excessive intake

Although L-valine is essential for human health, excessive intake may also cause problems. Therefore, it is recommended to reasonably adjust the protein intake according to personal circumstances.

Storage

Store in cool & dry place. Keep away from strong light and heat.

Packing

25kg/drum

Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place

Shelf Life

2 years when stored properly

 

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