What is silkworm pupa amino acid?

Silkworm pupa amino acid is derived from high-quality silkworm pupae. It is an animal extract extracted through high-tech bioengineering technology, retaining the nutritional essence of silkworm pupae. Silkworm pupa amino acid is light yellow in color, ninhydrin reaction is positive, total nitrogen content is not less than 12.8%, and amino acid content is not less than 60%. Our research found that it is rich in more than 18 essential amino acids for the human body, as well as a variety of trace elements and vitamins, and is the basic unit of human protein. It is a kind of health care material and can be made into capsules, powders and other forms, so that consumers can flexibly choose according to personal needs.

Function:

1.      Promote protein synthesis: Silkworm pupa amino acid can effectively promote protein synthesis and enhance physical fitness. It is suitable for adolescents in the growth and development period, patients in the postoperative recovery period and the elderly.

2.        Muscle growth and recovery: Rich in branched-chain amino acids, it helps reduce muscle breakdown and promote muscle growth. It is an ideal supplement for fitness enthusiasts.

3.        Immunomodulation: Regulate the immune system, enhance the body's resistance, fight fatigue, improve sleep quality, and improve overall health.

4.        Beauty and skin care: It has good moisturizing raw materials and antioxidant raw materials, can improve skin condition, delay signs of aging, and is suitable for high-end skin care products.

Application:

1.        Health care products: As a daily nutritional supplement, it helps improve health and quality of life.

2.        Sports and fitness: It has become the preferred supplement for professional athletes and fitness enthusiasts, helping them to quickly recover their physical strength and improve training results.

3.        Beauty and skin care: Added to high-end skin care products, it improves skin condition and keeps the skin young.

4.        Food industry: As natural food additives, it improves the nutritional value and taste of food and meets consumers' demand for healthy food.